Commercial Kitchens Biggest Mistakes!

The life of running a commercial kitchen can be an exciting journey but with a lot of responsibilities of its own. Safety protocols are critical, ensuring that your staff and guests remain healthy and happy.

Smells & Bedbugs

First, an important note on properly treating empty boxes and food packages. Throwing them away in the wrong way could be welcoming unwelcome guests in our kitchens such as cockroaches, spiders and even rats. Keeping things organized and plans in order can prevent pest infestation. German cockroaches like to come in on deliveries and love to lounge in messy areas.

Entrance Points

Then check out those pesky entry points! You should also conduct regular checks on your premises to identify all potential pest entry points; no matter how small these gaps and holes are, we can make our home free of vermin in no time.

Cleanliness

Now we get to the big one cleanliness! It is important to keep your cooking space clean!

We have seen kitchens where the equipment is in really bad shape and then they complain about pest issues. If you clean up after yourself, then no pests will move in! Cleaning is not only about having wiped surfaces, it is the entire routine of cleaning. Don’t forget to move appliances, and clean behind and underneath them! And just remember, do clean up gaps promptly, and keep those floors clean of food scraps!

You’d be surprised how much proper cleaning makes a big difference when it comes to pest problems! Pest control is a team effort if it is ever going to be effective. We’re the pest problem-solving answer, but we can’t work alone; with you we can keep those pests from being invited in!

Elite Termite Treatment Yokine offers all pest control services in Yokine and surroundings. Feel free to contact us at (08) 6275 6584 or visit our website:

https://elitetermitetreatment.com.au/